The General Manager at KFC is responsible for managing a $1 million+ business, ensuring customer satisfaction, and maintaining a positive work environment. This role involves working closely with the Restaurant General Manager to grow the business, with a focus on leadership, team management, and providing excellent customer service.

KFC General Manager - Salary Non Exempt

General Manager

As a Restaurant Team Member at Burger King, you will be an integral part of a fast-paced team, serving up burgers and ensuring customer satisfaction. Responsibilities include taking orders, operating a cash register, maintaining cleanliness, and adhering to health and safety standards. This role requires teamwork, physical stamina, and the ability to work in a busy environment.

RESTAURANT TEAM MEMBER

Restaurant Team Member

KBP Foods, a leading franchisee of KFC, is seeking a Restaurant General Manager to lead a team, implement strategies, and contribute to the success of the business. This role offers a rewarding career in the fast-food industry, with opportunities for advancement, leadership development, and employee perks. The position involves controlling profitability, recruiting and training staff, ensuring operational excellence, and maintaining a clean and welcoming restaurant environment.

KFC Restaurant General Manager

Restaurant General Manager

As a Restaurant Manager at Dunkin', you will be responsible for maintaining and managing the restaurant environment, supporting brand consistency, and implementing the store strategy and action plan. This role involves motivating the team, ensuring customer satisfaction, complying with company procedures, maximizing productivity and profitability, hiring, training, and monitoring the development of staff. The position requires a high school diploma or equivalent, reliable transportation, and a flexible schedule. Candidates must be able to lift 30 to 50 pounds and use motion that entails pushing, pulling, stretching, and continuous bilateral use of fingers and wrists.

Restaurant Manager

The LifeCafe Manager at Life Time, Inc. is responsible for overseeing the operations and growth of the LifeCafe, including managing financials, hiring and training staff, executing menus according to standards, and ensuring exceptional customer service. This role involves maintaining profit and loss statements, managing inventory and payroll, and leading the team towards continuous growth.

Cafe/Restaurant Manager

The General Manager at BAP Pharma will oversee operations, people, and business support functions, focusing on secondary packaging and labelling within the pharmaceutical trials sector. This role demands extensive experience in leading similar businesses, excellent communication and decision-making skills, and the ability to work collaboratively across continents and cultures. Responsibilities include ensuring compliance with GMP/GDP, driving performance, implementing strategies, and managing finances and quality management systems.

General Manager/US Site Head

The General Manager at the Clean Harbors Linden, NJ Facility is responsible for overseeing the operations of a chemical plant facility, including waste management, health and safety, compliance, profit and loss, and staffing. This role requires a blend of plant operations experience, management experience, and knowledge of environmental regulations and company policies. The position reports directly to the Senior Vice President Services and involves direct responsibility for a Transfer, Storage, and Disposal Facility.

The Restaurant Training Manager at Ugly Dumpling is responsible for designing, implementing, and managing training programs across all locations. This includes onboarding new employees, ongoing staff development, and ensuring high standards of food quality, customer service, and operational excellence. The role requires a strong background in restaurant operations, excellent communication skills, and a passion for mentoring and developing talent.

Restaurant Training Manager (FOH)

Restaurant Training Manager

OnTrac is seeking a General Manager to provide strategic leadership and oversee all aspects of warehouse operations. This role involves reporting to the Regional General Manager and is responsible for the overall direction, coordination, and evaluation of units and team members within the facility. The position offers competitive benefits, including medical, dental, and vision insurance, paid time off, 401(k) with company match, and a safe and clean work environment.

The Restaurant Coordinator at CUT provides support to the restaurant management team through various administrative tasks while upholding Wolfgang Puck Fine Dining Group standards. This role involves assisting with daily administrative tasks, processing paperwork, reconciling operational paperwork, ensuring cost controls and inventory levels, and executing special projects as assigned.

Restaurant Coordinator

As a Restaurant Manager at Dunkin' Donuts, you will be responsible for maintaining and managing the restaurant environment, supporting brand consistency, and implementing the store strategy and action plan. This role involves motivating the team, ensuring customer satisfaction, complying with company procedures, maximizing productivity and profitability, hiring, training, and monitoring the development of staff. The position requires a high school diploma or equivalent, reliable transportation, and a flexible schedule.

As a General Manager at Wagner College, you will be responsible for maintaining the account in accordance with the approved budget while meeting client expectations. This role involves maintaining excellent relationships with employees, guests, and the client, as well as other departments within the operation, and promoting the professional growth and development of the entire team. You will also foster strong interdepartmental relations and integrate the dining service department with the facility plan of operations.

GENERAL MANAGER - Wagner College - Staten Island, NY

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Restaurant General Manager Jobs in Colonia, NJ Hiring Now

KFC General Manager - Salary Non Exempt

RESTAURANT TEAM MEMBER

KFC Restaurant General Manager

Restaurant Manager

Cafe/Restaurant Manager

General Manager/US Site Head

General Manager

Restaurant Training Manager (FOH)

General Manager

Restaurant Coordinator

Restaurant Manager

Restaurant Manager

RESTAURANT TEAM MEMBER

GENERAL MANAGER - Wagner College - Staten Island, NY

Restaurant Manager